Gary Portman

As an experienced chef, I know that finding the perfect chef’s knife for my kitchen is no easy task, especially when I don’t have to limit myself to traditional Western options. Instead, I’ve found that a gyuto knife can serve … Read more

In this article, we’re going to talk about how to sharpen Shun knives. Starting from the basics, all the way to what tools you should use, we’ll cover all ground. Let’s get to it! Shun knives are among the best … Read more

If you cook a lot of vegetables, a nakiri knife is an essential part of your kitchen. But how do you find the best Japanese nakiri knife? There’s a wide variation, and not all of them are suitable for all … Read more

Often times, the only criteria we consider when buying a knife is the manufacturer’s history. Sure, there’s a certain assurance in buying knives from well-establish brands. However, given the fast growth of the knife industry, nowadays there are plenty of … Read more

As an experienced chef who has personally tested numerous knives, I can confidently say that few knife-making companies uphold tradition and quality quite like Miyabi. Despite being owned by the German company Zwilling J.A. Henckels, Miyabi continues to manufacture all … Read more

Whenever you’re looking for a great new kitchen knife, you never want something subpar that’ll falter after a few months. High-quality German brands are popular among professional and home chefs these days. So let’s take a look at two top … Read more

As an experienced chef, I can confidently say that even if you have little to no knowledge about knife manufacturers, you’ve certainly heard of Shun. Having seen and used their knives, I can understand what the fuss is all about! … Read more

Possibly the hardest choice any knife buyer has to make at a certain point is which way to go: east or west? Unfortunately, you can’t consult with a compass when it comes to buying knives. That said, the decision whether … Read more

If you enjoy spending time in your kitchen and cooking for your family, or if you are a professional chef, you probably know the value of good kitchen cutlery — specifically – knives. Knives are the thing you use for … Read more