If you cook a lot of vegetables, a nakiri knife is an essential part of your kitchen. But how do you find the best Japanese nakiri knife? There’s a wide variation, and not all of them are suitable for all … Read more
Often times, the only criteria we consider when buying a knife is the manufacturer’s history. Sure, there’s a certain assurance in buying knives from well-establish brands. However, given the fast growth of the knife industry, nowadays there are plenty of … Read more
As an experienced chef who has personally tested numerous knives, I can confidently say that few knife-making companies uphold tradition and quality quite like Miyabi. Despite being owned by the German company Zwilling J.A. Henckels, Miyabi continues to manufacture all … Read more
Whenever you’re looking for a great new kitchen knife, you never want something subpar that’ll falter after a few months. High-quality German brands are popular among professional and home chefs these days. So let’s take a look at two top … Read more
As an experienced chef, I can confidently say that even if you have little to no knowledge about knife manufacturers, you’ve certainly heard of Shun. Having seen and used their knives, I can understand what the fuss is all about! … Read more
Possibly the hardest choice any knife buyer has to make at a certain point is which way to go: east or west? Unfortunately, you can’t consult with a compass when it comes to buying knives. That said, the decision whether … Read more
If you enjoy spending time in your kitchen and cooking for your family, or if you are a professional chef, you probably know the value of good kitchen cutlery — specifically – knives. Knives are the thing you use for … Read more
Cooking is an art, and as such, it should be taken seriously. Just like professional painters have multiple brushes and brush sets, a cook requires the right “tools” as well. There are people who use a single knife for cutting … Read more
A lot of people confuse Santoku knives with Chef’s knives because they both look very similar. Both of them can be very versatile and can perform in similar ways. Many people also consider the Santoku knife, the Japanese version of … Read more
Making a choice in a chef’s knife can be a very difficult task. They come in so many different shapes and sizes that you just cannot decide which one to get. In this review, we will be taking a look … Read more